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This bright and flavorful Salmon With Lemon Dill Sauce is one you’ll make over and over again. The salmon comes out flaky and delicate, and the lemon dill sauce adds an extra layer of richness and creaminess. This salmon recipe is simple to make, and it comes together quicker than the time it would take to order at a restaurant.
If you are a fan of oven roasted Brussels sprouts, you will love these Citrus Glazed Brussels Sprouts. With the pop of citrus flavor from the orange juice and zest, this is sure to be one of your favorite summertime side dishes. This easy side dish recipe makes the perfect complement to any entree.
This Citrus Glazed Mahi Mahi is beyond delicious. Mahi Mahi is such a decadently mild, white fish to begin with, and the pop of citrus flavor takes this recipe to an entirely different level. The orange zest is fresh and vibrant, which really complements the other slightly sweet flavors in this dish.
I’m Sara Fudge; hence… Cooking With Fudge!
I’m so happy you stopped by, and I hope you find something yummy to make while you’re here! Being in the kitchen is therapeutic for me, and I’m passionate about creating lightened up recipes with REAL INGREDIENTS. I believe that with a few simple tweaks, you can still enjoy the classic comfort foods you grew up on without having to sacrifice any taste. Read more about me here.
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Welcome to Cooking With Fudge!
As a busy mom to four boys, I get it. Figuring out what to make for dinner can sometimes feel like a challenge. You want something that is healthy, tastes great, and doesn’t take hours to prepare. I’ve got you covered!
Whether you’re a busy mom like me, a newlywed, or an empty nester, my goal is to show you that creating delicious, healthy meals in the kitchen doesn’t need to be stressful or complicated.
Thank you for being here, and I hope you have some fun exploring what I have to offer!