This bright and flavorful Salmon With Lemon Dill Sauce is one you’ll make over and over again. The salmon comes out flaky and delicate, and the lemon dill sauce adds an extra layer of richness and creaminess. This salmon recipe is simple to make, and it comes together quicker than the time it would take to order at a restaurant.
This Citrus Glazed Mahi Mahi is beyond delicious. Mahi Mahi is such a decadently mild, white fish to begin with, and the pop of citrus flavor takes this recipe to an entirely different level. The orange zest is fresh and vibrant, which really complements the other slightly sweet flavors in this dish.
This Easy Tuna Noodle Casserole is tastes exactly like what your mom probably made you when you were a kid… it’s just lightened up a bit! It’s still creamy and cheesy, and it’s the ultimate comfort food. Even better? There are no canned “cream of xyz” soups to be found in this recipe!