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Pretzel Rolo Bites

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Pretzel Rolo Bites

All About These Pretzel Rolo Bites

I found this recipe for Pretzel Rolo Bites on Pinterest years ago. The kids loved making them so much that it’s become a yearly tradition in our house! This is a great activity to do with kids because it’s easy for them to help without making a mess in the kitchen!

Variations To This Recipe

There are so many different ideas you can choose for this recipe! For example:

  • Get creative with the type of pretzel you use. You can use traditional mini twists, butter snaps, or even seasonal shaped ones!
  • Instead of a Rolo, you can use a Hershey’s Kiss or a Hershey’s Hugs.
  • Instead of a plain M&M, you can use a peanut M&M, a peanut butter M&M, or even a pecan.

As you can see, the possibilities are endless. Get creative!

What You’ll Need

Equipment

  • Baking sheet

Ingredients

  • Mini pretzels
  • Rolos
  • Plain M&Ms

How To Make These Pretzel Rolo Bites

First, preheat your oven to 350 degrees. Then, place each pretzel on a baking sheet and top with a Rolo. Place in the oven for 1-2 minutes until the Rolo begins to melt. Keep an eye on it because you don’t want it to melt completely. Next, remove from the oven and place one M&M on top of each Rolo. Now, the hard part. Allow to cool for 1-2 hours before putting in a container. You can also put the baking sheet inside the fridge or freezer to speed up the cooling process.

Nutritional Information

Each of these Pretzel Rolo Bites comes out to 37 calories, 2 WW Green SmartPoints®, 2 WW Blue SmartPoints®, and 2 WW Purple SmartPoints®.

Pretzel Rolo Bites

Pretzel Rolo Bites

I found this recipe for Pretzel Rolo Bites on Pinterest years ago. The kids loved making them so much that it’s become a yearly tradition in our house! This is a great activity to do with kids because it’s easy for them to help without making a mess in the kitchen!
5 from 2 votes
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Servings: 24

Equipment

  • Baking sheet

Ingredients

  • 24 mini pretzels
  • 24 Rolos
  • 24 plain M&Ms

Instructions

  • Preheat your oven to 350 degrees.
  • Place each pretzel on a baking sheet and top with a Rolo.
  • Place in the oven for 1-2 minutes until the Rolo begins to melt. Keep an eye on it because you don’t want it to melt completely.
  • Remove from the oven and place one M&M on top of each Rolo.
  • Allow to cool for 1-2 hours before putting in a container. You can also put the baking sheet inside the fridge or freezer to speed up the cooling process.

Notes

Each of these Pretzel Rolo Bites comes out to 37 calories, 2 WW Green SmartPoints®, 2 WW Blue SmartPoints®, and 2 WW Purple SmartPoints®.
Recipe URL: https://cookingwithfudge.com/pretzel-rolo-bites/

Nutrition

Serving: 1serving | Calories: 37kcal | Carbohydrates: 6g | Protein: 1g | Fat: 2g | Saturated Fat: 1g | Cholesterol: 1mg | Sodium: 25mg | Potassium: 11mg | Fiber: 1g | Sugar: 4g | Vitamin A: 10IU | Vitamin C: 1mg | Calcium: 10mg | Iron: 1mg
Tried this recipe?Mention @CookingWithFudge or tag #CookingWithFudge!

 

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